Spring is here, and anyone who has been faced with six months of gloom, rain, sleet and howling wind will find any possible opportunity to have an ice cream.
Or maybe it's just me.
The 9th of April was a good day all around the UK.
I enjoyed the scoop of 'Vermonster' flavoured ice cream from the Ben & Jerry's at Leicester Square's Odeon, which is a maple syrup ice cream with pecans and a caramel swirl. Such lovely flavours in that ice cream... there really is nothing else to say about Ben & Jerrys' ice cream, other than 'yum.'
This caught my eye in Tesco Express because a) it was in a fancy green box b) it is packaged and named like a fragrance and c) tarte aux pommes means apple tart, ooh yeah.
A little bit coffin-like in presentation, but I was delighted to see that the chocolate coating was white.
The only other time I've had apple pie-flavoured ice cream was when I had a mini cup of Ben & Jerry's Oh My! Apple Pie, a vanilla ice cream containing chunks of apple and pie crust. It fared well, but Magnum one-upped that by coating a similar mixture with cinnamon-infused white chocolate, which really enhances and completes the taste of an apple pie/tarte.
If I had an endless stomach pit + insane metabolism + immunity to fat + all other physical traits I can't have, I would have this ice cream everyday!
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